Season 26, Episode 05 – “Fall Throwdown”
Fall produce is featured. Sunny Anderson kicks things off with cranberries in her easy cheese and cranberry stuffed grilled chicken. Katie Lee uses butternut squash in her farro and butternut squash salad. Alex Guarnaschelli shares a new recipe for fall pears with a rutabaga, turnip, and pear gratin. Jeff Mauro uses apples in his hearty chicken sausage with apples, sage, and cabbage. Geoffrey Zakarian features his favorite vegetable in charred brussels sprouts with bacon and maple.